Salmon with Lime & Cilantro

Recipe - Bay Shore King Kullen

Prep Time1 Minutes

Servings1

Cook Time12 Minutes

Ingredients

4 salmon fillets

1/4 c fresh lime juice

3 Tbsp soy sauce

1 tsp sugar

1 Tbsp chopped cilantro leaves

Directions

Preheat oven to 450.
Place salmon fillets skin-side down on a rimmed baking shit. Season with salt & pepper. Roast until no longer pink in the center (10-12 minutes).
Using a spatula, remove salmon from the baking sheet (leave skins behind and discard).
In a small bowl, whisk together lime juice, soy sauce, sugar, and cilantro leaves. Spoon sauce over cooked fish.

1 minutes

Prep Time

12 minutes

Cook Time

Servings

Directions

Preheat oven to 450.
Place salmon fillets skin-side down on a rimmed baking shit. Season with salt & pepper. Roast until no longer pink in the center (10-12 minutes).
Using a spatula, remove salmon from the baking sheet (leave skins behind and discard).
In a small bowl, whisk together lime juice, soy sauce, sugar, and cilantro leaves. Spoon sauce over cooked fish.